• The Dichotomy of Joy

    A different post to normal: I’m getting married this year, and it’s supposed to be one of the happiest days of my life. But, like at all joyful occasions, I find myself with conflicted feelings.

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  • My transition to cruelty-free: treats

    My final (I think) post on my transition to a cruelty-free lifestyle: giving up treats. Cakes, cookies, chocolates. Those sweets in the office and the muffins at the coffee shop – how to resist? Here’s a clue: I can have whatever I want.

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  • My transition to cruelty-free: giving up all dairy

    I seem to have somehow created a series on my transition to a cruelty-free, vegan lifestyle. This time I discussing giving up dairy specifically – from milk, to chocolate, to the most contentious of issues: cheese. And, I finally admit to the Great Cheese Confession.

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  • My transition to cruelty free: no eggs

    So I get asked about my transition to this lifestyle quite a lot. People seem to be quite curious, but nervous so I’m breaking it down! Why I gave up eggs specifically, and do I miss them? Hint: dippy eggs were my life. Past tense.

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  • Transitioning to a cruelty-free lifestyle

    Transitioning to a cruelty-free lifestyle – or a Vegan lifestyle – from the viewpoint of a completely average human and confessed foodie. Shock: I don’t class myself as a Vegan in my own head.

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  • Why I dislike New Year’s Resolutions

    Infact, ‘dislike’ might be an understatement. But hate seems too strong so… we’ll stick with dislike for now. But, seriously. New Year’s Resolutions? What the actual hell? I mean, seriously, it’s gonna take 12 chimes of a clock on a specific night (which only comes once a year) to make you make a serious change […]

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