• Gluten Free, Low Carb Fajitas

    Do you ever have those days where you start with something rich at breakfast, end up with something very luscious as a snack, and continue that theme on through lunch? By dinner time you’re kind of hungry, but also kind of aware that really, you don’t need a lot. That happens to me pretty often, especially at the weekend! What to do those days? Well, how about some gluten free, low carb fajitas?

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  • Warming, Healthy Chestnut and Mushroom Soup

    Winter, Autumn, Spring… even Summer, it doesn’t matter what the season is in England there’s one thing you can guarantee: rain! And when there’s been nothing but rain for days, there’s something deliciously comforting about soup. This chestnut and mushroom soup is a warming and healthy alternative to other, more hearty food comforts.

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  • Salted Caramel Vegan Protein Smoothie Bowl

    Okay let’s be serious: most people don’t have time to may pretty stacks of pancakes every day, or even avocado on toast. I certainly don’t! I need a quick, easy breakfast recipes that are protein packed (for post-workout), delicious and meal prep friendly! And so, I bring you this salted caramel vegan protein smoothie bowl!

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  • Simple Vegan Shortbread

    Over the Christmas period, I noticed countless tins of shortbread around me: at work, at the shops, at my families houses… but none in mine! It was sad. We were a biscuit-less household. Every ingredients list I checked contained butter! Well, I wasn’t going to stand for that! So here’s my simple vegan shortbread recipe: butter free but awesome.

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  • Meatless Monday: Vegan Mushroom Stroganoff

    It sounds like a walking contradiction doesn’t it? A vegan stroganoff? I mean, yes a vegetarian mushroom stroganoff is pretty common but… a vegan mushroom stroganoff? How can I remove the meat AND the sour cream and still dare to append the word ‘stroganoff’ at the end! Well… I’m not a chef, that’s how. I just like food.

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  • Simple Kale & Potato Soup (low fat, gluten free)

    Who want’s a simple, healthy soup that doesn’t even need a blender and comes together in under 30 minutes? Surely everybody?! Well, here’s one for your meal planning – an easy kale & potato soup that just needs some chopping and then a simmer on a stove.

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  • Homemade Cheese Hummus (Vegan, Oil Free)

    The world of convenience hummus is missing a trick: cheese hummus. Vegan, oil free, cheese hummus if I’m going to get specific. This recipe takes even less time that the ingredients it calls for too – three ingredients, add water and salt, blitz and boom! Taste sensation hummus!

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  • Simple Mexican Bean Soup with Crispy Tortilla Chips

    I swear, they put something in the water of spas that leaves you more tired than when you went in. I’m like a big, tired jelly whenever I come back from one! Said spa exhaustion led me to the wanting a zero effort, nutritious soup as soon as possible…

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