• Chunky Carrot, Ginger & Kale Soup (Vegan, HCLF)

    I call this the Goldilocks soup, because it took me three tries to get it right! Packed full of nutrition, this carrot, ginger & kale soup recipe is perfect for preparing beforehand and taking to work, or whipping up for a quick and healthy weeknight dinner.

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  • Recipe Review: Deliciously Ella’s Spiced Parsnip Soup

    It’s been a while since I reviewed a recipe, so I thought it was time to fix that! Parsnips have beenĀ in Aldi’s ‘Super 6’ recently (a couple of times in fact), and I bought a bag, chucked them in the fridge… and forgot about them! They’re still ‘viable’ though, and I’m totally into my soup […]

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  • Simple Vegan Chestnut and Roast Parsnip Soup

    If, like I often do, you’ve cooked a few too many parsnips for your last roast dinner then this is a quick and easy recipe to avoid wasting them, and create an easy, delicious family meal. Or do you have loads of chestnuts that never got roasted on an open fire (I SO want to do that one day!)? Pop them in the oven and create this bowl of yum to use them up!

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